Fat Absorption by Germ-Free Chicks

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Fat absorption from the small intestine of gnotobiotic chicks.

The small intestine of 3-week-old gnotobiotic chicks was divided into five equal segments for analysis. Since it has been found that most fat absorption occurs in the third and fourth segments, they were selected for study. The major fatty acids in the diet and the feces of chicks were palmitic, stearic, oleic, and linoleic acids. Consequently, these fatty acids were selected for quantitative a...

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Fat absorption in germ-free and conventional rats artificially deprived of bile secretion.

Bile duct ligation was performed in germ-free and conventional rats in order to study the effects of bile deprivation on the absorption of dietary lipids and the excretion of faecal lipids in the presence or the absence of gastrointestinal flora. The main consequence of bile duct ligation in conventional rats was decrease of about 50% in the apparent absorption of dietary lipids (peanut oil). I...

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The utilization of protein and excretion of uric acid in germ-free and conventional chicks.

I. The influence of the gut microflora on protein utilization has been investigated with a series of goodand poor-quality protein diets in germ-free (GF) and conventional (CV) chicks by the measurement of net protein utilization (NPU) and uric acid excretion. 2. The diets used were: 280 g protein per kg dict containing unheated or hcat-damaged albumen (roo gjkg), casein (80 g/kg) and gelatin (1...

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Effect of viscosity on digestion of nutrients in conventional and germ-free chicks.

A study was conducted with conventional and germ-free broiler chicks to obtain more information on the role of the intestinal microflora in the anti-nutritive effects of NSP in broiler chicks. As the NSP source, highly methylated citrus pectin (HMC) was used at a dose level of 30 g/kg in a maize-based diet. The diets fed to the germ-free chicks were gamma-irradiated, whereas those fed to the co...

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ژورنال

عنوان ژورنال: Poultry Science

سال: 1967

ISSN: 0032-5791

DOI: 10.3382/ps.0461481